Suvaigal Fish Fry Masala is a traditional blend of carefully selected spices specially prepared for delicious and flavourful fish fry. It gives fish a rich aroma, authentic taste and a crispy, spicy coating when cooked.
Red Chilli, Coriander, Cumin, Black Pepper, Turmeric, Curry Leaves, Mustard, Fenugreek, Garlic, Kasuri Methi, Cardamom, Cinnamon, Cloves.
Rich aroma and authentic taste
Traditional-style spice blend
Made with carefully selected spices
No added MSG
No preservatives
No artificial colours or flavours
Ideal for preparing flavourful fish fry
Clean the fish pieces and apply Suvaigal Fish Fry Masala with a little water or lemon juice. Marinate for 20–30 minutes. Shallow fry or deep fry until golden brown and crispy.
Perfect For
Fish Fry, Fish Roast, Spicy Fish Recipes and other seafood preparations.
Store in a cool, dry and hygienic place. Keep away from moisture and direct sunlight. Close the pack tightly after use.
Orders are dispatched within 24–48 hours. Delivery is usually completed within 3–5 business days across India, subject to the delivery location.
Our customer support team is available on WhatsApp to assist with rush deliveries or bulk orders.
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